How Online Grocery is Creating Growth Opportunities in 2016 and Beyond

MessageThis Webinar is over
Date Nov 10, 2015
Time 1PM-2PM EST
Cost Free
Online
This webinar, hosted by the Food Institute, will focus on “what’s different” in online grocery shopping that people hadn’t expected and how those differences are creating growth opportunities.

Bill Bishop of Brick Meets Click will review how people are shopping for groceries today, both in-store and online, and lay out a new set of online grocery options that hones in on how customers are better meeting their needs online and in combination with store shopping.

We will also be joined by three leaders in online retailing who will discuss what makes their business models different and explain how their supply chains work:
o Lior Levy, COO of Artizone
o Sebastian Mejia, Co-founder and CEO of Grability
o Jeremy Neren, Founder of GrocerKey

Sponsored by:

BMO Harris Bank
Food, Consumer and Agribusiness Group

Whether you’re a producer, processor, retailer or distributor, every company throughout the food continuum needs a financial partner that understands the factors that can impact their business. From commodity price fluctuations to industry cyclicality, our experienced team of specialists understands how these factors affect your business, and we’re dedicated to serving the needs of the entire food industry – from farm to consumer. To learn more about how we can help, visit http://bmoharris.com/food.

 


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