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Food Cost Up, Energy Cost Down

Name: Food Cost Up, Energy Cost Down
Start: 2015-11-27T08:00:00+0000
End: 2015-11-27T09:00:00+0000

This Webinar is over

Date	Nov 27, 2015
Time	03:00 AM EDT
Cost	Free
Online

This 42-minute webinar offers best practices for low-cost and no-cost restaurant energy management strategies, from an industry-leading expert. Watch this webinar at anytime by clicking the event URL above.

Speakers:

Richard Young, Senior Engineer & Director of Education, the Food Service Technology Center
Jason Roeder, Director of Energy Products & Services, Powerhouse Dynamics

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