Farm Water and Produce Testing for FSMA Food Safety Controls

MessageThis Webinar is over
Date Aug 8, 2017
Time 03:00 PM EDT
Cost $227.00

Product Format: Live Webinar
Presenter(s): Dr. John M. Ryan, Ph.D.
Conference Date: Tue, Aug 08, 2017
Aired Time: 1:00 pm ET | 12:00 pm CT | 11:00 am MT | 10:00 am PT
Length: 60 minutes
Price: $227.00
In this session by expert speaker Dr. John M. Ryan, PCQI, produce buyers will learn the concepts critical to assuring that proper farm water and produce testing are conducted in a manner designed to provide preventive FSMA food safety controls. Asking the right questions and reviewing the right farm supplied data are critical to protecting consumers at the retail and restaurant levels in the food supply chain regardless of food safety certification documents. Also, produce suppliers will learn when and where to sample water and food produce in order to protect their customers and consumers from food contamination.
For Registration, visit
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Not able to attend the audio session? We will provide you with a replay of the session, or you can request a DVD recording.
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